To do list

I have found a few recipes I’m dying to try, and thought you might be interested too (none are exactly ‘healthy’ haha:

1.

http://mouthwateringvegan.com/2013/04/27/the-perfect-vegan-fried-egg-sunny-side-up

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2.

http://mouthwateringvegan.com/2013/02/23/best-ever-vegan-steak-sandwich-on-the-planet-with-caramelized-onions-mushrooms/

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3.
And this ‘vegan bacon’ I saw on YouTube and on sweetestvegan

http://thesweetestvegan.com/double-bacon-cheeseburger-recipe-the-sweetest-vegan-fast-food/

Vegetarian/Vegan Bacon Recipe

Ingredients:
2 tablespoons liquid smoke
2 tablespoons soy sauce
2 tablespoons maple syrup
2 tablespoons water
1 teaspoon garlic powder
1 teaspoon paprika
1/4 teaspoon black pepper
1 cup unsweetened coconut flakes

Directions:
Preheat the oven 300 degrees Fahrenheit.

In large bowl, whisk together liquid smoke, soy sauce, maple syrup, water, garlic powder, paprika, and black pepper.

Add the unsweetened coconut flakes to liquid mixture. Stir all the ingredients together well until the coconut flakes are covered and brown. Allow to sit and marinate for 5 minutes to 1 hour.

Spread the coconut flakes evenly onto a baking sheet.

Bake the vegan bacon 10 minutes. Check on the vegan bacon and move them around every 5 minutes until the darkness you desire is reached.

Remove the bacon bits from the over, transfer to a plate, and allow to set and crisp.

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